At Casa Grande, we offer two food venues on property. We cook with as much wholesome, fresh, organic, and locally sourced ingredients as possible, some of them grown right here on our 105 acres!
A prefix breakfast is complimentary at Casa Grande, served daily to your doorstep. You will have a beautiful medley of local fruits, accompanied by homemade yogurt, granola, spreads and jams, among other local delights.
Our Café is open daily for lunch, generally open between 9am and 3pm, serving local Utuado coffee, espresso, herbal tea, and fresh infusions made daily, in addition to a rotating lunch menu.
O.Kai at Casa Grande, offers dining service, generally between 6pm and 8pm. Our menu changes seasonally. Contact us for the most recent menu!
If you live locally, and are interested in dining with us please call ahead for a reservation. Our Café is walk up service for lunch, no reservation is needed during operating hours.
Edgardo Santiago’s the executive chef at Casa Grande. Born and raised in Utuado, he has 20+ years of experience in local and international cuisine. He has built a relationship with local farmers to present a culinary proposal highlighting the freshness and flavors of our land.
